Tip Calculator

Calculate tips for restaurants, bars, and services. Split bills among multiple people and round to convenient amounts. Includes international tipping guidelines.

1 minute Easy

How to Use This Calculator

  1. Enter your bill amount - Input the total bill before tip
  2. Choose a tip percentage - Use presets or set a custom percentage
  3. Rate the service quality - Get a suggested tip based on service level
  4. Set the number of people - Split the bill evenly among your party
  5. Click Calculate Tip to see the breakdown, comparisons, and tipping guide

Bill Details

$
Total before tip
people
Split bill evenly

Tip Percentage

%

Service Quality

Click a rating to auto-set the tip percentage

Rounding Options

Round the total bill up for convenience

💡 Tipping Etiquette by Service Type

  • Restaurant (sit-down): 15-20% of pre-tax bill
  • Buffet: 10% of total bill
  • Bar/Bartender: $1-2 per drink or 15-20% of tab
  • Food delivery: 15-20% (minimum $3-5)
  • Coffee shop: $1-2 or 15-20% for specialty drinks
  • Hair salon/Barber: 15-20% of service cost
  • Spa services: 15-20% of service cost
  • Taxi/Rideshare: 15-20% of fare
  • Hotel housekeeping: $2-5 per night
  • Valet parking: $2-5 when car is returned
  • Movers: $20-50 per person or 10-15% of total bill

🌍 International Tipping Customs

  • United States/Canada: 15-20% is standard for restaurants
  • United Kingdom: 10-15% if service charge not included
  • Europe (France, Italy, Spain): Round up or 5-10%; service often included
  • Germany/Austria: Round up to nearest euro or 5-10%
  • Japan: No tipping; considered rude
  • China: Not expected; may be refused
  • Australia/New Zealand: Not expected but 10% appreciated for great service
  • Middle East: 10-15% if not included in bill
  • Mexico/Latin America: 10-15% is standard
  • Southeast Asia: Not expected but appreciated (round up)

📊 Quick Tip Math Tricks

  • 10% tip: Move the decimal one place left ($50 bill = $5 tip)
  • 15% tip: Calculate 10%, then add half of that ($50 = $5 + $2.50 = $7.50)
  • 20% tip: Calculate 10% and double it ($50 = $5 x 2 = $10)
  • 25% tip: Calculate 20% and add 5% ($50 = $10 + $2.50 = $12.50)

🔗 Save & Share Your Calculation

Your calculation is automatically saved in the URL. You can bookmark this page to save your calculation, or use the Share button to send it to others.

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Related Topics:

tipgratuitybill splittingrestaurant
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